Zayt Wa Za'atar
9 hours ago
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(Source: jongjaeki)

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12 hours ago
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warag-3nb:

And if I had two hearts … I’d live with one .. 
And left the other to suffer Infatuated by you .

warag-3nb:

And if I had two hearts … I’d live with one ..
And left the other to suffer Infatuated by you .

(Source: nura-des)

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miclargeone:

okaaay.. the last time i checked, Eric Oppa should be on his mid 30s but why on earth doooes he look this youthful and glowing even without a filter??? O.o what kind of sorcery is this? :)))

miclargeone:

okaaay.. the last time i checked, Eric Oppa should be on his mid 30s but why on earth doooes he look this youthful and glowing even without a filter??? O.o what kind of sorcery is this? :)))

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imagineyouricon:

Imagine your icon finding a Death Note and killing all of your previous icons with it to become the supreme icon

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warag-3nb:

هو محور تفاصلي و ذاتي .. 
He is the center of all my details and self..

warag-3nb:

هو محور تفاصلي و ذاتي ..
He is the center of all my details and self..

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(Source: roughclub)

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coldplayingartist:


“Whenever people ask us what they can expect from our concerts, my brain just sort of shuts down. I mean, obviously four very attractive young men playing the sexiest music ever created that will melt both your heart and your brain at the same time.” - Chris Martin

OHM YSOSHD

coldplayingartist:

Whenever people ask us what they can expect from our concerts, my brain just sort of shuts down. I mean, obviously four very attractive young men playing the sexiest music ever created that will melt both your heart and your brain at the same time.” - Chris Martin

OHM YSOSHD

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masterchefonfox:

Sweet Basil Lassi
Submitted to MasterChef by jerryjamesstone
Sometimes the best recipes are just the simplest. Frothy, crisp, and refreshing, this lassi brings a Thai-twist to the traditional yogurt based drink. And don’t worry, no Thai basil is required.
1 cup greek yogurt
1/2 cup milk (conventional or rice)
3 tablespoons sugar
1/4 cup fresh basil leaves
5 fresh mint leaves
1. Add half of the yogurt, half of the milk, 2 tablespoons of sugar, the basil leaves and the mint leaves to a blender. Blend well and pour into an ice filled glass.
2. Add the remaining ingredients to the blender, and blend well.
3. Pour the blended lassi into the glass, creating the floated look. Garnish with fresh basil and enjoy!

masterchefonfox:

Sweet Basil Lassi

Submitted to MasterChef by jerryjamesstone

Sometimes the best recipes are just the simplest. Frothy, crisp, and refreshing, this lassi brings a Thai-twist to the traditional yogurt based drink. And don’t worry, no Thai basil is required.

  • 1 cup greek yogurt
  • 1/2 cup milk (conventional or rice)
  • 3 tablespoons sugar
  • 1/4 cup fresh basil leaves
  • 5 fresh mint leaves

1. Add half of the yogurt, half of the milk, 2 tablespoons of sugar, the basil leaves and the mint leaves to a blender. Blend well and pour into an ice filled glass.

2. Add the remaining ingredients to the blender, and blend well.

3. Pour the blended lassi into the glass, creating the floated look. Garnish with fresh basil and enjoy!

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masterchefonfox:

Everyone can relate to this horrifying experience in the kitchen.

masterchefonfox:

Everyone can relate to this horrifying experience in the kitchen.

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philippslahms:

Goodbye and good luck, Toni Kroos!

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